Añejo Spicy Margarita
We’re bringing on the heat with this Añejo Spicy Margarita. The chipotle chili powder creates a kick to your sip and is the perfect pairing for beef nachos.
Ingredients
- 1 ¼ oz Don Julio Añejo Tequila
- ¼ oz Grand Marnier Cordon Rouge
- ½ oz fresh lime juice
- ¼ oz simple syrup
- 1 dash chipotle chili powder
- Charred lime wedge, for garnish
- Charred jalapeño, for garnish
- Tajín salt, for garnish*
- * Tajín salt: Combine 2 teaspoons Tajín seasoning and 1 teaspoon salt on a small plate.
Directions
- Rim a rocks glass with Tajín salt; set aside.
- Shake vigorously and strain into prepared glass filled with fresh ice.
- Garnish with a lime wedge and jalapeño.
Recipe Profile
BASE
GLASS/DISH TYPE