Buck
The Buck combines the rich flavors of malt whiskey with the tangy sweetness of grapefruit. Smooth and smoky undertones meet a burst of citrusy goodness — each sip a lively and invigorating delight.
Ingredients
- 1 ½ oz Woodford Reserve Straight Malt Whiskey
- ½ oz fresh lemon juice
- ¼ oz simple syrup
- 4 oz grapefruit soda
- Grapefruit wedge, for garnish
Directions
- Combine first three ingredients in a shaker filled with ice.
- Shake and strain into a Collins glass filled with ice.
- Top with soda.
- Garnish with grapefruit wedge.